A three-day weekend, a 20km hike, a 6km run, a 5km walk, two sal’s pizzas, an all blacks victory, fireworks, kitty cuddles and happy faces.
See you in a few days, weekend!
It was about time we hit the bush again for some good hikes, after a way too long break caused by a mixture of New Zealand winter, busy times and a certain dislike of freezing temperatures.
On Friday, a group of nine people left Auckland and drove for three hours down to the Whareorino Forest for what was my first overnight hiking experience. In fact, there was more than just one “first” that night: first time hiking in the bush at night, first time sleeping in a hut, first time using a longdrop toilet… too much info? Okay then.
We set out into the bush when it was already dark and could only see as far as our head torches would let us (which really wasn’t more than a couple of meters in front of us). The hike into the hut took us about 3.5 hours and turned out to be 10.5km and not the 8.5km that the DOC sign at the start told us it was. The terrain was fairly easy but it was made slightly harder by the fact that we were hiking in the dark and carrying heavy backpacks.
Needless to say, we didn’t stop to take any photos. Those 3.5 hours were spent adjusting our eyes to darkness, fighting big patches of slippery mud (and losing most of those fights) and trying not to slide down the skinny parts of the track with huge drops on the side. We did see lots of glowworms, though, so if you need a reason to hike at night, there’s one right there.
We arrived at Leitch’s Hut just after midnight and, after a quick snack and a few laughs (that must have woken up the other two occupants of the hut – oops!), got into our sleeping bags. It wasn’t exactly the five-star accommodation I had been in just a couple of nights before in Singapore but I was so exhausted I slept like a rock.
I woke up the next morning feeling much better than I’d expected, with no sore muscles and loads of energy. I was pretty excited about not needing my head torch anymore and being able to finally look at all the waterfalls we could only hear the night before.
After quickly eating breakfast (a nut bar and an up&go liquid breakfast), I put on a clean top and a clean pair of socks (that turned into wet socks about 0.2 seconds after I put my hiking boots on) and we set on our way. My pants were still damp and dirty from the night before so I was glad I’d made the last-minute decision to wear my full-length running skins underneath.
Before leaving the hut, we signed the Intentions Book where we’re meant to inform DOC of our names and details of our tramp, in case we get lost or injured.
The path was still very wet and slippery but at least we could now see everything ahead of us.
The weather wasn’t as clear as I hoped it would be but the few rain drops we got on our way out were a very welcome way to cool down. For a lot of the way, what was ahead of us was actually giant patches of slippery ankle-deep mud. I discovered hiking is a lot more fun once you stop caring about how much water and mud gets into your shoes.
And yes, our ears hadn’t been lying to us. All those times hearing water right next to us as we hiked further into the darkness meant that we were walking past pretty waterfalls.
About 20km later (lesson learnt: don’t believe all DOC signs), we were heading out of the track and back in the car to drive another three hours back to Auckland and back to our happy places where not all shoes and socks are damp and cold and cell phones have reception. I’m still unsure whether my pants need to be washed or incinerated but at least I now know I can hike at night without dying of a heart attack anytime something moves or there is any noise coming from the bush and I can sleep in the most basic of huts because, after all that effort, my body is no longer equipped to tell the difference between my sleeping bag and a five-star hotel bed.
If you want more specific information about this track, New Zealand Tramper has the accurate details.
I travelled to Singapore on Monday, have now been here for about 48 hours and I’m already sitting in the hotel lobby making the most out of my free wifi connection before heading out to the airport before starting my 15 hour journey back to New Zealand.
I got to stay at a gorgeous hotel, the Marina Bay Sands, which is where the Infinity Pool (photo above) is located. It’s supposed to be a big attraction for crazy people who, unlike me, don’t think the combo water + height (the pool is on the 57th floor) is too scary to be fun. It’s really pretty, though. From a safe distance.
The area where the hotel is located is super flash and modern, with lots of skyscrapers and interesting buildings for my eyes to feast on.
I took advantage of jetlag and managed to go for two early morning runs (me and early mornings, now that doesn’t happen often!). I also went for a couple of evening walks and felt completely safe doing so. I know NZ isn’t exactly the world’s crime capital but I did feel slightly safer here.
Anyway, time to head out to the airport. More posts on Singapore to come, I’m sure. I’ll have to tell you all about how I caught up with the lovely Lua and we laughed and shopped and got rained on and I had an amazing time.
And to top everything up, I went into the supermarket and found Chocapic! It’s called Koko Krunch here and it’s got a different dude in the package (not Pico) but it’s still tastes like my favourite breakfast cereal ever (I know it tastes the same because I had already found Koko Krunch in Beijing and nearly died of happiness). I’m going to stuff two boxes in my suitcase to remind myself of Portugal back in New Zealand.
Zara was spayed and microchipped yesterday. It happened much later than it could have been because I had been dreading the day for months, worried about her being in any kind of pain. You can call me obsessed and say I was overreacting but, while she was at the vet by herself yesterday, it was all I could think about. I didn’t make any plans for Saturday to stay home and look after her, in case she felt any pain.
She has spent the day running around the house, hiding from me, giving me “I’m-totes-ignoring-you” looks, and flirting with other cats thought the window.
The lil’ bitch.
I woke up later than I wanted to and with a stupid headache that felt like a hangover. Except I only had one glass of wine on friday, after pretty much crashing a wine tasting at work (don’t judge, you would have done the same) so it couldn’t have been a hangover. Anyway, I tried to nurse the headache with coffee and crumpets, pretty much one of the best breakfast combos ever. It only sort of worked but I felt like I needed to go for a run. The weather was nice outside, for a change, and the next half marathon is only 34 days away (!).
Apple has updated the software for the ipod nano and now I get to have the Nike+ integration without having to add any extra gadgets to my running shoes. With that new software, I get to tell the little app how far I want to run (or for how long) and it then tells me how I’m doing. I’ve been using it for a week now and I’m still not sure whether it is amazing or stupidly unhelpful but it’s definitely one of those. On one hand, I like being able to track how I’m doing during the run but, on the other hand, the voice always tells me how far I’ve gone just at that very moment when I’m about to get my mind off the running (which is when it supposedly gets easier).
I told it that I was going to run 10km and set off on my run. I decided to take my camera along because the weather was nice and, since I wasn’t feeling 100%, I wanted an excuse to take it slow. By the time the app lady interrupted Feist to tell me I’d reached 3km, I was already thirsty and feeling my body overheating. It was all downhill from there and, unfortunately, I’m not talking about the terrain.
I kept thinking to myself “what an idiot, you remember to bring your camera but not your water bottle. you retard!”. I had to alternate between running and walking a couple of times which really sucked because I’ve been trying to get better times when I run. At the 8km mark, I decided it was time to stop. I’m meeting my running partner tomorrow for what is supposed to be our “long run” for the weekend so used that as an excuse to drag my sorry self back home.
Lessons learnt today: always take your water bottle/ hydration pack, especially if the weather’s warmer. Don’t tell Nike+ you’re going to do something and then give up. Might as well set the bar a bit lower instead of having to see on your profile that you chose the 10k workout but only logged 8km.
Well, at least there were daisies.
(last week’s random photo and random facts are here)
For some strange reason, I’m going back to the subject of off-the-beaten-track old style pubs. Don’t worry, I think this is the only other one I know. Also, don’t ask why, just embrace it as the useless piece of trivia that it is. Maybe you can use it as a conversation topic for when things get awkward around strangers? No? Okay, no.
Browsing through my photos of the South Island, I came across a couple of shots of the Blackball Hilton, located in the tiny town of Blackball on the West Coast (just inland from Greymouth), which is home to only about 330 people.
This Victorian style inn was built in 1910 and, in 1992, at age 82, when it was already old enough to be respected and left alone, the lawyers of the Hilton family (yes, that Hilton family) somehow heard of this place in the middle of nowhere, in the quietest little town on the quietest island. They slapped the owners with a lawsuit to get them to stop using the word Hilton and, in response, the name was changed and, since then, the inn has been known as “Formerly the Blackball Hilton”.

Photo taken during my last trip up to the "winterless north", where I'm running the next half marathon. Pretty!
All signed up and paid for. The next half-marathon happens next month in Kerikeri and, if I survive, it should be one to remember (hopefully for good reasons).
Unless there is some sort of disturbance in the natural order of the universe, this half-marathon should be pretty much the opposite of the previous one, at least as far as the weather conditions are concerned. Kerikeri is located in what is often referred to as “the winterless north” and the run is in November and not in the middle of winter in one of the coldest areas of the island, like the Taupo half-marathon in August.
That said, and not wanting to be a negative nancy, the icy winds and cold temperatures in Taupo are part of what prevented me from giving in and walking last time. Hopefully, the heat won’t force me to walk. Oh god, just being a whiner aren’t I? Just ignore me, please.
The full name of this next run is actually Fullers GreatSights Kerikeri Half Marathon. Great Sights. See? Focusing on the positive. That’s better.
The goal will be to improve on the time from my first half marathon, a pretty slow but not all that tragic 2:15:47. I’m pretty confident about it because it looks like it is mainly downhill and if there is one thing I know for sure is that downhill equals good. But that’s something to worry about on the day. For now, the goal will be to get off my bum and get out there to run.
Training starts… Now.
(Okay, tomorrow.)
Imagine driving along a lonely piece of road for a while, without much to look out the window for. Hardly a car goes past because, lets face it, it’s Australia, you’re out of the city and so there aren’t that many people around anyway. All of a sudden, you spot this colourful shape in the horizon and, as you get closer, you might even be tempted to think you’ve somehow just jumped into a cartoon.
You’re probably on the Hume Highway in Australia and you’ve just come across the Ettamogah Pub, which many consider the most photographed pub in the world (and here are some more photos of it, just to help ensure the statement is accurate). It is a quirky place that adds a little more fun to your Australian roadtrip. It’s definitely worth parking the campervan and going for a wander around and having a drink, or even a meal. We didn’t try the meals so I can’t comment on the food. It was the middle of the afternoon of a really hot day so we settled for an ice cream, knowing we still had a lot of kilometers to cover on the road that day.
This particular Ettamogah Pub, in Albury (New South Wales), is the first one to have been built. Since then, a few others have opened in Australia, including in Sydney and the Sunshine Coast, but this one remains the original one. Come to think of it, the “most photographed pub in the world” accolade, if true, is probably valid for the Sunshine Coast or Sydney replicas. This particular location might just be a bit too out of the way to ever have the “most photographed” anything. But I could be wrong (no, really).
Last May, the owner announced a $3 million revamp for the pub. I’m not sure if any work has been done on it since then or not. These photos are from our trip over Easter 2009. We got a spaceship campervan for seven days and I had my first campervan-holidaying experience ever, which I really should blog about in a separate blog post. Spoiler alert: it ends with the campervan parked in a motel carpark on the last night and us requesting “any room that has a functioning hot shower, please!” to the motel receptionist.