super generic girl

the awesomely average life of a girl like all others


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easiest apple tart ever

Yes, this is another post about food – more specifically, it’s a post about cake (my favourite of all food groups – and what do you mean ‘cake isn’t a food group?’).

A few days ago, I baked my first ever apple tart (tart, not pie – take it easy!). Why, you ask? Well, because I remembered I had found what looked like the easiest recipe ever, even for a noob like me.

Anyway, in the absence of anything smart to say here, I thought I’d share another recipe.

Ingredients:

  • 250g butter (soft but not melted)
  • 3/4 cup sugar
  • 1 egg
  • 1 teaspoon vanilla essence
  • grated rind of one orange
  • 2 1/2 cups flour (self-raising)
  • diced apple (I used a tin of apples I had at home, not sure how many apples to use, perhaps 4 or 5)
  • icing sugar to dust on top
Mix together butter, sugar, egg, vanilla essence and orange rind until nice and creamy. Add flour and mix well. Spread 2/3 of the mix in a cake tin (make sure it’s greased and floured). Spread the diced apple over it and dot the remaining mixture over the top. Bake at 190ÂșC for about 40 minutes. Let it cool down and dust with icing sugar.

I can’t remember where I got the recipe from, as I wrote it down a while ago and it has been sitting in the “to try” queue.

The result was very positive, even though the bottom was a wee bit burnt (less time in the oven next time, I guess). I’m looking forward to giving it another go, perhaps adding blueberries to it.