super generic girl

the awesomely average life of a girl like all others

cheeseburger cupcakes

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We had a cupcake competition at work a while ago and I used it as an excuse to finally try to make the cheeseburger cupcakes I had found numerous tutorials for online. I didn’t take any photos of the process because, well, I forgot. But probably also because I was convinced this first attempt was going to be a massive failure. They turned out quite cute and, even though I haven’t tried making them again since then, I still think I’ll give them another go for a special occasion.

Anyway, here’s a step-by-step tutorial, with no photos. I’ll try to remember to take some next time I make them.

1. Bake a batch of chocolate cupcakes.

2. Bake a batch of vanilla cupcakes.

3. Wait for them to cool down and then cut the top and the bottom of the chocolate cupcakes so you get a flat(ish) slice from the middle. Set that aside.

4. Cut the vanilla cupcakes in half.

5. Squeeze some orange juice on top of the vanilla cupcakes and then sprinkle some sesame seeds on top (the juice will make them stick).

6. For the icing, you can use whatever flavour you want. I used lemon juice for all of them mainly because I was a bit sick of being in the kitchen when it got to that stage and just wanted to get it done. Get some lemon juice and icing sugar together and make a fair amount of icing (I know this isn’t very specific but I really don’t know how much icing I ended up having to make). Then divide the icing into 3 separate bowls. Add some yellow food colouring to one of them (this will be your cheese), some red food colouring to another one (your ketchup) and some green food colouring to the third one (which will be your lettuce).

7. To keep it easy, I used two different piping bags instead of my fancy icing syringe (which I would have to keep washing otherwise). I put the yellow icing on the bottom of the chocolate cake, to help it stick to the bottom of the vanilla cupcake. I then squeezed the ‘lettuce’ on top of the chocolate, using a bigger nozzle to give it a bit of a leafy look. Then I squeezed the ketchup, using the smaller nozzle.

yum!

p.s.: if you’re looking for a video tutorial, this is a great one.

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2 thoughts on “cheeseburger cupcakes

  1. They look amazing!!!!! i wanna make them

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